Ingredients, process, and why our long-fermented sourdough is different.
Most store bread is made fast — mixed, baked, and bagged within a few hours. Our sourdough takes a full day and a night to develop naturally. That long, slow fermentation makes a real difference.
Note: Contains wheat/gluten.
Our culture started its journey in an old bakery in Prague, Czech Republic. The owners say it's well over 900 years old; the bakery's records confirm close to 100 years of continuous caretaking.
Baker's note: Heritage starters are a symbol of tradition more than a technical advantage. What truly matters is how well the starter is cared for — feeding schedule, temperature, and cleanliness. Even a young, well-kept starter can make excellent bread.
We've kept our starter thriving for the last two years, feeding it almost every day. It's lively, stable, and strong.
Slow-fermented, hand-crafted sourdough with just flour, water, and salt. Naturally leavened for deep flavor and better digestion. Every loaf is unique—each one delicious. Baked weight ~600+ g, 22 oz.
Baked weight ≈600 g / 22 oz
Ingredients: Wheat flour, water, sourdough starter, sea salt.
Our 33% rye sourdough blends dark rye with wheat for a fuller flavor and extra minerals. Naturally leavened, no preservatives—just essential ingredients and time. Baked weight ~600+ g, ~22 oz.
Baked weight ≈600 g / 22 oz
Ingredients: Wheat flour, water, sourdough starter, rye flour, sea salt, caraway seeds.
Fully fermented sourdough with plenty of olive oil, cherry tomatoes, and a hint of rosemary. Light on the stomach, big on flavor. You receive 1 sheet (9.5" × 9.5", ~18 oz, ~500 g).
1 sheet 9.5″ × 9.5″ · ≈500 g / 18 oz · 6 servings
Ingredients: Wheat flour, water, sourdough starter, sea salt, olive oil, cherry tomatoes, rosemary.
Fully fermented sourdough with mild jalapeño peppers, and sharp cheddar. You receive 1 sheet (9.5" × 9.5", ~22 oz, ~620 g).
1 sheet 9.5″ × 9.5″ · ≈620 g / 22 oz · 6 servings
Ingredients: Wheat flour, water, sourdough starter, sea salt, olive oil, cheddar cheese, jalapeño peppers.
Golden-edged, soft-centered cookies filled with generous chunks of melted chocolate. Rich, buttery, and just the right amount of indulgent — the kind of treat that disappears faster than you expect. Sold in a pack of 12 cookies.
12 cookies, ≈30 g each
Ingredients: Unsalted butter, brown sugar, granulated sugar, eggs, egg yolk, vanilla extract, all-purpose flour, baking soda, fine sea salt, semi-sweet chocolate chips.
Contains wheat, eggs, dairy. May contain traces of nuts.
Soft, chewy oatmeal cookies made from scratch with honest, high-quality ingredients and packed with sweet raisins. Baked in small batches for that fresh, homemade taste you’ll keep coming back for. Sold in a pack of 12 cookies.
12 cookies, ≈30 g each
Ingredients: Unsalted butter, brown sugar, granulated sugar, eggs, vanilla extract, all-purpose flour, rolled oats, baking soda, cinnamon, fine sea salt, raisins.
Contains wheat, eggs, dairy, oats. May contain traces of nuts.